Breakfast: @ 9.30 am
1 pack Mihun goreng
400 ml H20 + 1/4 teaspoon Teamix
400 ml H20
Lunch: @ 2.45 pm
400 ml H20 + 4 scoops F1 Vanilla + 1 scoop F3
5 slices Gardenia Bread with Kaya
400 ml H20 + 1/4 teaspoon Teamix
400 ml H20
Dinner: @ 7.30 pm
1/4 rice + 1/2 sayur campur + 1/2 piece Ikan goreng masak taucu
400 ml H20 + 1/4 teaspoon Teamix
400 ml H20
* Teamix: 1.2 liter
* H20: 1.2 liter
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