Day 414

Breakfast: @ 10.00 am
Few pieces Cekodok + keropok + Chilies Sos
400 ml H20 + 1/4 teaspoon Teamix Peach
400 ml H20

Lunch: @ 1.45 pm
1 small bowl Bubur Jagung
2 pieces Pau Sardin

In between:
1 piece Kings Ice-cream Potong (Red Bean)
400 ml F&N Rutbir

Dinner: @ 7.10 pm
1 small bowl Tomyam campur + 1 small scoop Rice + 1 piece Ayam goreng
3 pieces Keropok
400 ml H20 + 1/4 teaspoon Teamix Peach
400 ml H20

Few slices Tembikai

* Teamix: 0.8 liter
* H20: 0.8 liter

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Red Flag - Day 3